Sourdough Bread Recipe

How to Choose a Dough Mixer for Home Baking (2026 Complete Guide)
1Whether you’re a weekend bread maker or a daily home baker, choosing the right dough mixer dramatically affects the texture of your dough, the consistency of your results, and the joy of baking. In 2026, home bakers have more machine options than ever—but also more confusion. This guide breaks down everything you need to know so you can confidently choose the perfect mixer for your kitchen.     ⭐ Why a Good Dough Mixer Matters A quality dough mixer does more than just mix—it improves gluten development, shortens prep time, and... 阅读详细内容…
10 festive Christmas recipes—a balanced mix of mains, sides, and desserts—with short ingredients + instructions you can use right away.
10 festive Christmas recipes—a balanced mix of mains, sides, and desserts—with short ingredients + instructions you can use right away.
10 festive Christmas recipes—a balanced mix of mains, sides, and desserts—with short ingredients + instructions you can use right away. 阅读详细内容…
Using the Lemuugo dough maker, flour, and pumpkin seeds, bake delicious treats at home in the U.S.
Using the Lemuugo dough maker, flour, and pumpkin seeds, bake delicious treats at home in the U.S.
Great! You can make a delicious, pumpkin-seed-infused treat using the Lemuugo dough maker, flour, and pumpkin seeds. I’m assuming you're looking for something like a savory bread, pizza, or pastry?... 阅读详细内容…
How to Make Fluffy and Delicious Steamed Buns: A Baking Treat Kids Can Make Together
How to Make Fluffy and Delicious Steamed Buns: A Baking Treat Kids Can Make Together
Lemuugo Dough Maker：Making Delicious Chinese-Style Noodles at Home in the United States 1、 flour milk salt Yeast powder Baking powder 2、 Sift the flour to make the flour Finer and... 阅读详细内容…
Dough Mixer Recipe Collection
揉面机配方： 1. 面包和卷饼 这是面团钩最常见的用途。 面包： 白面包、全麦面包、杂粮面包、酸面包（用于混合和初步揉捏）、黑麦面包、奶油蛋卷。 面包卷： 小圆面包、小汉堡面包、热狗面包、汉堡面包。 手工面包：法式 长棍面包（面团制作意）、恰巴塔面包、恰巴塔面包、式面包。 甜面包：  白面包、肉桂面包、巴布卡面包、南瓜面包。 2.披萨和扁面包 披萨皮： 所有类型的披萨皮，从薄而脆到厚而有嚼劲。 小面包： 印度烤饼、皮塔饼、意大利薄饼。 卡尔佐内（Calzones）和斯特龙博利（Stromboli）： 面团与披萨面团相同。 3. 糕点和压层面团（面粉） 搅拌机可以制作初始面团，但压层（加入黄油）通常是手工完成的。 羊角面包： 用于混合 détrempe  （基础面团）。 丹麦糕点： 同样，用于备份面团。 酥皮点心： 用于压层之前的生日面团。 4.意大利面和面条 新鲜意大利面： 鸡蛋意大利面面团，用于制作意大利面条、宽面条、宽面条和馄饨。 面条： 亚洲风味的面条面团，如拉面或乌冬面。 5.饼干和棒 虽然面团搅拌机通常使用桨叶附件进行混合，但它非常适合制作硬饼干面团。 耐咀嚼饼干： 巧克力片、燕麦葡萄干、糖饼干。 硬面团： 姜饼、酥饼、意大利脆饼。 曲奇条： 布朗尼、金发女郎、柠檬条（用于饼皮和面糊）。 6.蛋糕和快餐面包 （通常用桨叶附件制成，但搅拌器也可以完成这项工作） 蛋糕： 生日蛋糕、纸杯蛋糕、磅蛋糕、芝士蛋糕（用于馅料和饼皮）。 快餐面包： 香蕉面包、西葫芦面包、南瓜面包（面糊，不是发酵面团）。 7.其他面团类食物 椒盐脆饼： 柔软的椒盐脆饼面团。 甜甜圈： 发酵甜甜圈面团和蛋糕甜甜圈面糊。 Empanadas & Pierogi： 面团包装。 玉米饼： 面粉玉米饼面团（但为了简单入门，通常使用混合）。 饼干和烤饼： 用于快速混合原料，无需过度搅拌。   阅读详细内容…
How to make perfect sourdough bread: the process and precautions?
How to make perfect sourdough bread: the process and precautions?
Making perfect sourdough bread requires patience, precision, and attention to detail. Below is a step-by-step guide, along with key precautions  to ensure success.   阅读详细内容…